This hard-anodized Dutch oven is handy for soup, chili or slow-cooking a hearty beef bourguignon.
- twice as hard as stainless steel for unsurpassed heat distribution and durability
- unique belly shape provides enhanced heat and moisture circulation
- tempered glass lid has a stainless steel rim and allows you to monitor cooking without losing moisture or flavor
- silicone handles are double riveted for durability and stay cool to the touch
- impact-bonded 18/0 stainless steel base is suitable for use on induction, gas, ceramic top and electric ranges
- includes meat rack to lift your roast or chicken out of the cooking juices
- oven safe to 350ºF
Aluminum, stainless steel, glass and silicone. Dishwasher safe. Imported.
Web ID: 7825072
Model #: EPIMS-U3558
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