Perfect for cutting everything from crusty baguettes to freshly baked rye loaves, this bread knife features a scalloped, dual-serrated blade to prevent tearing.
- full-tang stainless steel blade
- lightweight stamped construction
- ergonomic, easy-to-hold handle
- triple-riveted design for security
Stainless steel blade with resin handle. Measures 8"L. Hand wash. Imported.
Web ID: 7930160
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