What is cutlery? The term usually refers to knives and other cutting implements used in food preparation. A good knife is an important tool in your kitchen, and having the right type of knife makes the job of food prep much easier, efficient and more enjoyable.
Many consumers set out looking for the professional chef knife set in a brand that they heard about from a food-related ad or a TV show. There are other important factors to consider when choosing your main kitchen knives, such as:
- Weight - Some people prefer heavy weight, while others opt for a lighter feel. Try a few different knives you have in the kitchen today to determine what you lean towards.
- Length of the blade - 8 inches is typical, but some consumers prefer slightly smaller size for more agility and better control, while others opt for the longer chef’s knives.
- Feel - The knife should feel balanced in your hand. You should have a good grip on the handle without feeling strained in your wrist and fingers. It should be sharp and slice through easily.